by delta | Jan 15, 2018 | Uncategorized
INTERVIEW WITH ONE OF HENRY AGUILAR. We wanted to find out what good service meant for different people or professionals in this industry and we decided to start with the workforce of this field. Our first interview took place in NYC, the restaurant capital of the...
by delta | Feb 11, 2017 | Uncategorized
THE PLEASURE OF BEING SERVED Each one of us of us gets a particular realization when we invite guests to our house and serve them our best food and treat them well. It is very pleasurable when we become guests and somebody serves us in a cordial manner, it...
by delta | Oct 29, 2016 | Uncategorized
THE EXPERIENCE OF DINING THE TABLE “Its not a surprise that the most important events take place around the dining table, dining is a long time pleasure tale of sharing food, family and friends” Chefs, Guest, Restaurants, and Food have a universal...
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